In the Soil Science and Soil Resources Group, we dedicate ourselves to understanding soils as an important natural resource. We study soils in their role as regulators of carbon and nutrient cycles, as well as filters and buffering agents for pollutants.
Soils are natural bodies at the interface between the lithosphere, atmosphere, hydrosphere, and biosphere, and they hold a key position in ecosystems through their functions. Important functions and processes in and with soils include biomass production, nutrient and carbon circulation and storage, water storage and regulation, and pollutant filtration. Additionally, more organisms live in the soil than on it, making soils a cornerstone for biodiversity. Soils also have significant impacts on human health and well-being (food, recreation, location), which can be both positive and negative (pathogens, toxic substances) depending on the condition of the soils.
On a global scale, the growing population and the expansion of urban, industrial, and infrastructure-related land use are steadily reducing the amount of agricultural land available per capita. This trend is further exacerbated by ongoing degradation, such as soil erosion, salinization, and acidification.
Given the increasing expansion of urban areas, it will be crucial for sustainable development to preserve agricultural soils in peri-urban regions.
In this context, soils are closely linked to the demand for "Food, Fiber, and Fuel" through urban consumption and resulting (waste) material flows, which also affect peri-urban and rural areas, thereby becoming anthropogenically shaped.
The team of the Soil Science and Soil Resources Group aims to contribute to knowledge-driven fundamental scientific research while also facilitating the transfer of knowledge into practical applications. We work with process-oriented soil scientific analyses, primarily in the Physical Geography Laboratory, which closely integrates research and teaching with current issues in soil science. We consider soils, along with water and air, as vital, protectable resources.